By now, we all know that chocolate chip cookies are better when you make them with brown butter. It’s just a fact, I don’t make the rules. We also know that chopped chocolate or feves are better than chocolate chip. For this brown butter variation …

It’s beyond time these chocolate covered strawberry macarons got an update. These first appeared on the blog YEARS ago, back when my friend’s and I used to do weekly Friday Night Dinners. I think the theme was “heart-shaped” so I made the first variation of …

By now, you probably all know that I pretty much live for citrus season. You probably also know that blood oranges rank as one of my favourite citrus fruits to bake with. It was only natural that blood oranges would eventually make their way into …

I’ve never met a muffin I didn’t like and these double chocolate espresso muffins are so good, I’m sure you’ll love them too. The espresso in them makes them the perfect breakfast/brunch item. I don’t typically like chocolate muffins, which is weird because I love …

Happy (almost) Valentine’s Day! Coming in hot with these Caramelia macarons that are sure to impress your Valentine. If they don’t, get a new Valentine.  Just kidding. If I’m being totally honest with you all, I’ve never been someone who is super into Valentine’s Day. But you …