Bryony's Bakes

Comin’ atcha with a fun variation of my brown butter chocolate chip cookies this week. A few weeks ago (time flies) I was at the grocery store, hanging out in the baking aisle. Obviously, where else do you think I spend my time? I was …

Bear with me, but before we get to today’s recipe we’re going to talk about the crazy weather Portland had this weekend. Both Saturday and Sunday we had periods of brilliant, warm sunshine, and rainy downpours. On Sunday we even had a thunderstorm, which doesn’t …

I know we just had a new risotto recipe a few weeks ago, but I really can’t get enough. It’s one of my favourite things to eat and I find it oddly therapeutic to stand in my kitchen on one leg constantly stirring. Some people …

I’m going to be completely honest with you guys. Before a couple of weeks ago, making millionaire’s shortbread had never crossed my mind. I was at work and went to our back office to grab something. I swear, the second I walked into the room, …

It hurts me to say this, but making these muffins was the first time I’d used rhubarb all year. For someone who looks forward to rhubarb season every year, this is just unacceptable. When I went to the store this past weekend, I literally RAN …