Stepping away from baking this week and jumping right to one of my absolute favourite comfort foods, risotto. I don’t know whether its the therapeutic constant stirring, the creaminess of the dish, the little bit of wine you cook with (and drink…) or the versatility …

So here’s the thing. I’m kind of obsessed with risotto. There’s something so comforting about a bowl of creamy rice and vegetables (the cheese involved is also a big plus). It’s also really therapeutic to make. This isn’t one of those throw everything in a …