I feel like biscotti are very underrated in the cookie world. All the attention is given to variations of chocolate chip cookies or snickerdoodles. It’s all about the perfect soft, chewy cookie and not about the cookies that could break a tooth. They won’t break …

If Oregon was a cookie, it would be this one. A delicious chocolate shortbread dipped in chocolate and sprinkled with hazelnuts (the Oregon state nut). The Oregon way is the best way. This recipe comes from Erin of Platings and Pairings for Bob’s Red Mill’s …

So this was supposed to post yesterday but when I got to work and went to publish it, the only thing that showed up in the draft was the recipe. So either my blog hates me or I forgot to hit save. It was probably …

Never let it be said that I back down from challenges. And don’t tell me I can’t do something or it’ll be hard, because I will prove you wrong. Introducing the “these double chocolate mint cookies will be a challenge for you” cookies. I’ll be honest. …

Sometimes you have to work for your reward. These biscotti are crunchy, the way any good biscotti should be. But just because something is good doesn’t mean it’s easy to bite into. You won’t break a tooth (I hope) but you will have to put a …