Bryony's Bakes

Holiday baking is in full swing. I spent this past weekend baking three different things. Two were majorly successful, one tasted good but still needs some work on it’s appearance before it can make its way to the blog. These ginger chocolate chip cookies, however, …

This past weekend, I had the opportunity to go and eat dinner at Henry’s Tavern. My friend’s birthday is this week, so we had a slightly early birthday celebration for her while eating and drinking some really tasty things. Henry’s is located in Portland, on …

Holiday baking season is officially here and we’re kicking it off with peppermint mocha macarons! Some people wait until December 1st to start holiday baking, I start the day after Thanksgiving. Making the most of holiday baking season, obviously. I’m going to be totally honest …

Thanksgiving is here and it’s time to reflect on the people and things we’re thankful for. Here’s what I’m thankful for: My family. Best friends. The opportunity to travel. A job with the best coworkers. Doctors that work around the clock to try and fix …

Stop what you’re doing. Head to your closest grocery store, get what you need to make this bread (don’t forget the potato flour), then head to your kitchen and start baking. Honestly, this bread is the bread of your fall/winter/holiday dreams! Potato flour sounds weird, …